Food packed in steel stays fresh for longer, retains its appearance and flavour and is less likely to be damaged, spoiled, or unnecessarily wasted. No other packaging material equals steel’s strength, total barrier properties or shelf life.
Discover in this new video by APEAL how steel can be a sustainable solution to reduce food waste.
ArcelorMittal is the leader in steel for packaging, and produces in Europe more than 1.4 million tonnes of steel for all packaging applications including food, beverage, aerosol and industrial or decorative cans, along with easy-open ends, crown corks and caps.
The five European production sites located in France, Belgium and Spain are supported by five service centres and a dedicated global research and development (R&D) centre. Our service centres are in Canossa (Italy), Barcelona (Spain), Gemlik (Turkey) and Odessa (Ukraine).
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